Corks, Curds and Cacao with the EBL
blog by Kathryn Przybyla • April 29, 2013 @ 10:56am
Enjoy a sip of wine and network with some of Buffalo’s brightest young professionals at the Emerging Business Leaders latest ProMix event—Corks, Curds and Cacao.
The event includes five wine tastings from Arrowhead Spring Vineyards, cheese from First Light Creamery and chocolate from Oh Pour L’amour Du Chocolat. It will take place from 6 to 8 p.m. on Friday, May 10 at Arrowhead Spring Vineyards in Lockport.
According to EBL, “The discipline and heart Arrowhead Spring Vineyards’ put into their vineyard pours out in their wine. Applying the same values toward business can have a great impact on working relationships and success—acknowledging that the work one puts in affects the outcome. Emerging Business Leaders would like to put these ideals on the forefront and invite our members to take a look at their business practices through the eyes of a successful wine maker.”
Tickets to the Corks, Curds and Cacao ProMix event are $10 for members, $20 for non-members and can be purchased through the EBL website. For more information, head over to their information page for details.
Photo courtesy of Flickr / f_trudeau