Grub + Pub
You’re invited: Shango Bistro’s Summerfest
blog by Kathryn Przybyla • July 24, 2012 @ 9:20am
Inspired by the soulful cuisine of New Orleans, Shango Bistro and Wine Bar strives to awaken the senses through Chef Jim Guarino’s culinary creations, a Wine Spectator-awarded wine list 170 bottles strong and their eclectic, carefully hand-selected beer menu. Shango embodies the spirit of a true neighborhood bistro — offering a light, fun atmosphere paired with serious food and drink.
This Wednesday, Shango Bistro will be hosting their inaugural Summerfest to celebrate their summer cuisine with a special menu and live entertainment.
The main attraction for Summerfest will be a lobster and clam bake. Additional menu items include conch fritters, ceviche, smoked baby back ribs, steamed clams, whole 2lb lobster, jerked chicken dinner and seafood paella among others. Way to go, Shango. You now have me craving paella for lunch.
Reservations are highly recommended for this event and you can reserve your table by calling (716) 837-2326.
Laissez les bon temps roulez!
Photo courtesy of Flickr / Lee Coursey
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