Grub + Pub
Nickel City Chef XVIII: part 1
by S.J. Velasquez • May 22, 2012 @ 10:50am
Chef Dunbar Berdine of Black Rock Kitchen and Bar was pitted against Bacchus chef Brian Mietus in the 18th Nickel City Chef battle at Artisan Kitchens and Baths earlier this year.
In part one of a two-part behind-the-scenes video, get to know the competitors and the story behind the secret ingredient, Steampunk hard cider made by Leonard Oakes Estate Winery, located in Orleans County.
http://nickelcitychef.com/
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