Buffalo.com

Tagged: Restaurants

Page 1 of 7 pages  1 2 3 >  Last ›

Arts + Entertainment

13 shots to pump you up for Dyngus Day in Buffalo - PHOTOS

gallery by Ben Tsujimoto  • 

{video_photo_caption}

Since Buffalo is the Dyngus Day capital of the universe, you shouldn’t need much instruction for how to celebrate the Polish holiday. By now, the pussy willows and squirt guns are old hat, and there’s a strong to very strong chance you know what Tyskie…

Grub + Pub

Early nibble: Melting Point on Allen - PHOTOS

blog by Ben Tsujimoto  • 

{video_photo_caption}

It can’t be easy to run a restaurant business in a narrow building with just seven seats.

That’s the challenge facing Matt Yuhnke and Mike Kifner, owners of Melting Point, a new grilled-cheese…

Grub + Pub

5 gentle suggestions for Local Restaurant Week - PHOTOS

blog by Ben Tsujimoto  • 

{video_photo_caption}

We’re already 36 hours into Local Restaurant Week, and all that Buffalo.com has done to promote the biannual event is post a photo of a gargantuan Ohlson’s…

Grub + Pub

Month of the Noodle, Part II: SATO

blog by Thea Tio  • 

{video_photo_caption}

“I grew up eating ramen,” said SATO owner and chef Satomi Smith. “It’s in my blood.”

Satomi lights up when talking about her passion and being raised in her family’s ramen noodle restaurant in Fukui, a coastal city in north-central…

Grub + Pub

Iron Bartender, Irish Red Ale to highlight Brawler’s fourth anniversary

blog by Ben Tsujimoto  • 

{video_photo_caption}

If there’s a restaurant in Buffalo with a competitive disadvantage, it might be Brawler’s Deli in the basement of Pearl Street Grill and Brewery.

It’s easy to walk…

Grub + Pub

From Rome to Allen: Crust delivers a twist - PHOTOS

blog by Ben Tsujimoto  • 

{video_photo_caption}

There’s inherent risk in naming a pizza place after part of the pie’s anatomy.

For a restaurant entitled Crust, you’d expect the exterior of the pizza to be the best bread-y foundation…

Grub + Pub

CONTEST: Win tickets to the Buffalo Zoo’s Polar Bites - WINNER

blog by Ben Tsujimoto  • 

{video_photo_caption}

(Update at 12:08 p.m. on Wednesday: Congratulations to Diane Helinski, the randomly-selected winner of two tickets and free parking to the Buffalo Zoo’s Polar Bites. Thanks to all who participated as well! A fine variety of cuddly zoo animals.)

Grub + Pub

Gettin’ prehistoric: Tour Dinosaur Bar-B-Que - PHOTOS

blog by Ben Tsujimoto  • 

{video_photo_caption}

Maybe it’s just a Northeastern tendency, but Buffalonians seem to be an impatient breed.

Originally, Dinosaur Bar-B-Que intended to open its first Buffalo location last summer, an ambitious but realistic date considering the news…

Grub + Pub

Da Blue takes Blue Lantern Lounge to the masses - INTERVIEW, PHOTOS

blog by Ben Tsujimoto  • 

{video_photo_caption}

Little about the Blue Lantern Lounge’s new food truck falls in synch with Buffalo’s established food truck culture, which largely prides itself (with exceptions!) on serving familiar…

Grub + Pub

Zetti’s on Elmwood gets the boot - PHOTOS

blog by Ben Tsujimoto  • 

{video_photo_caption}

The perseverance of a popular Elmwood pizza place has come to an abrupt halt.

Late Tuesday night, we noticed a tweet from @BuffaloSweats that indicated Zetti’s,

Grub + Pub

Festive buzz, Part V: Soho Burger Bar - PHOTOS

blog by Thea Tio  • 

{video_photo_caption}

“We’re a party bar, but not in the sense that we used to be. I don’t ever want 1,000 people in here again, I don’t ever want 15 bouncers,” remarked Soho Burger Bar owner Jay Manno.

Grub + Pub

Buffalo Soup-Fest 2014 - PHOTOS

gallery by Robin David Brown  • 

{video_photo_caption}

The souperbowl of Buffalo’s food festivals, the fourth annual Buffalo Soup-Fest, came to the rescue on this past cold and snowy Sunday. 

Boasting over 7,000 attendees, the Soup-Fest filled the Buffalo Niagara Convention Center with every soup lover’s…

Grub + Pub

Buffalo Soup-Fest to start 2014 with a slurp

blog by Ben Tsujimoto  • 

{video_photo_caption}

Soup-eating etiquette may be one of the most challenging for a polite diner—other than eating salad with a knife or ramen with chopsticks, of course—but, to add even more pressure, the brothy blends are a staple of Western New Yorkers’ winter diets.…

Grub + Pub

Festive buzz, Part IV: Vera Pizzeria - PHOTOS

blog by Thea Tio  • 

{video_photo_caption}

Before Vera Pizzeria owner Cameron Rector and I sat down for our interview, he doled out the Elmwood Village bar’s celebrated house shot, Fernet Branca.

Grub + Pub

Festive buzz, Part III: Acropolis - PHOTOS

blog by Thea Tio  • 

{video_photo_caption}

“If you give anyone in this city an excuse to drink and celebrate a little bit, like a snow day, they’ll take advantage of it. At the end of the day we live in Buffalo, it’s difficult to just barricade yourself in the house,” said new Acropolis OPA executive…

Page 1 of 7 pages  1 2 3 >  Last ›